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      RS 3:1398.1     

  

§1398.1. Testing and records of raw milk

            A. Raw milk testing for salmonella shall be done once per month by an accredited laboratory. A producer of raw milk shall provide test results to the commission or a customer, upon request.

            B. Test results shall be kept by the farmer or producer of raw milk for at least two years from testing.

            Acts 2024, No. 699, §1.



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